World Ozone Day

World Ozone Day

 

 

 

 

 

Today (16:09:2017) is the International Day for the Preservation of the Ozone Layer.

As we celebrate the World Ozone Day today, it’s good to refresh our memories on the importance of the ozone layers in our atmosphere.

By definition, ozone is a gas composed of three atoms of oxygen (O3) which occur both in the Earth’s upper atmosphere and at ground level.

At the ground level, it is called the tropospheric ozone (bad Ozone) while at the earth’s upper atmosphere, it is called the stratospheric  ozone (good ozone)

The stratospheric ozone occurs naturally and protects the earth’s from excessive insolation from the sun. The tropospheric ozone occurs as a result of chemical constituents that forms from the burning of fossil fuels amongst other green house gases which helps to trap solar radiation which increases the average temperature of the earth.

As we celebrate and relish the commitments of nations present at the Montreal protocol of September 1987 with about 46 signatories, it is important to continually uphold the pact by always considering the fragile nature of our environment over economic gains as we develop.

As individuals and earth inhabitants, we can play our part by planting trees and imbibing the principles of sustainable development in all we engage in.

Remember, we have to manage our resources in a way that the chances of our generation yet unborn will not be jeopardised. Likewise, let nature’s dynamism stir your imagination.

Happy World Ozone Day celebrations.

#WorldOzoneDay #Sustainability #Environment

 

Halocarbons

–Encyclopedia of the earth

halocarbon is an organic chemical molecule composed of at least one carbon atom bound covalently with one or more halogen atoms; the most common halogens in these molecules are fluorine, chlorine, bromine and iodine. Naturally occurring halocarbons are created by certain volcanic eruptions, forest fires, fungal decay, certain marine organism metabolism and are found in tissues of diverse organisms ranging from marine snails to various plants.

Many halocarbons become air pollutants, water pollutants in surface and groundwater resources and as soil contaminants. In the atmosphere, some of these chemicals produce significant impacts of upper atmosphereozone depletion and also as radiative forcing gases implicated in climate change. In fact, many scientists have suggested that effective regulation of halocarbons may be a more cost effective approach to mitigating global warming than extensive regulation of the much weaker greenhouse gas, carbon dioxide.

Natural occurrence

The most commonly occurring halocarbon is methyl chloride (CH3Cl), which is produced variously throughfungal decay, marine organism metabolism and burning of biomass (e.g. forest fires). Due to spatial variations in these processes, the lower atmospheric concentration of methyl chloride varies from 500 to 2000 parts per trillion by volume (pptv); however, mean tropospheric wide levels are around an estimated 600 pptv.

Man-made sources

Slash-and-burn practice, Morondava, Madegascar. Source: Frank Vassen

Principal anthropogenic sources of halocarbons are: (a) release of refrigerants into the atmosphere; (b) accidental release of tetrachloroethylene, carbon tetrachloride and other industrial solvents into the environment; and (c) slash-and-burn agriculture, whereby indigenous people burn forests for quick yields of charcoal and first year crops.

Natural sinks

Halocarbons find their way into the atmosphere from both natural occurrence and through escape from manufactured products. However, there are natural sinks at work, whose potency is difficult to compute, due to the low concentrations of halocarbons, and due to the infinite variety of halocarbon compounds, microbial agents and environmental variables. Sinks includebacterial dehalogenation in air, water and soil media.

In the troposphere dehalogenation by the hydroxyl ion is an important sink, whereas stratospheric dehalogenation involves important contributions from excited oxygen and chlorine ions.

The reductive dehalogenation capability of certain microbes such as Methanosarcina barkerii has been known to act on numerous chlorinated halocarbons for some time. Soil sinks have been studied sufficiently to determine that they are robust removal agents. The upper two meters of aerobic soils have been extrapolated to be responsible for removal of about forty percent of all atmospheric carbon tetrachloride.

Since man-made halocarbons have been emitted in large quantities into the environment for many decades, and natural sources for hundreds of thousands of years, oceanic concentrations of many of these chemicals are in quasi-equilbrium, particularly in the Epipelagic zone, where mixing is robust. For example, concentrations of carbon tetrachloride is found to be approximately 0.25 of saturation at a depth of 95 meters in the sub-oxic zone of Saanich Inlet, British Columbia, while CFC-12 is at virtually saturation at the same depth.

To demonstrate the efficacy of bacterial dehalogenation, in the Gotland Basin of the Baltic Sea, carbon tetrachloride and CFC-11 are severely depleted in the shallow anoxic zone compared to surface concentrations, due to robust anoxic bacterial attack.

Methyl chloride and methyl bromide are also subject to natural process anaerobic bacterial dehalogenation. As a more specialized example, methyl chloride was found to undergo efficient dehalogenation within an anaerobic cyanobacterial mat on the shoreline of Mono Lake, where anoxic conditions were present within three millimeters of the mat surface.

History and uses

The first sythesis of a chlorocarbon was carried out by Michael Faraday in 1821, with creation of  tetrachloroethene. In the late 1890s Belgian chemist Frederic Swarts was the first to synthesize a fluorocarbon in the laboratory. Not until 1928 did halogens realize commercial importance, when DuPont chemist Thomas Midgely Jr. created a fully halogenated compound for use as a refrigerant. By the 1970s chloroflorocarbons were in broad industrial use as the main working fluid for refrigerant systems, air conditioning gases, as aerosol propellants, foam producing agents, solvents, dry cleaning chemicals, and paint strippers.

Environmental contamination and toxicity

Tetrachloroethylene tankage used in dry-cleaning

Many halocarbons are fundamentally troublesome, due to the volatility of many of these compound to escape into theatmosphere, and due to relatively high solubility and persistence in groundwater and soil, when they are released into surface waters or rupture of underground storage tanks. As air pollutants, many of the halocarbons are both toxic and carcinogenic.

The most prevalent origin of major groundwater contamination is from rupture or spillage of tetrachloroethylene storage tanks, since these have been used broadly throughout the industrialized world for dry cleaning solvents. Prior to the 1980s the common standards, even in Western countries, did not require double-containment, so that there accumulated thousands of subsurface plumes of tetrachloroethylene, rendering groundwater supplies both carcinogenic as well as toxic; many of these plumes extend more than one kilometer from the point of release.

Greenhouse gases

Since most halocarbons absorb radiant reflected sunlight, they contribute to the heating of the troposphere, and thus function as a greenhouse gas. Residence times of a given halocarbon vary significantly. In particular, some are relatively unstable with tropospheric residence times on the order of hours or a few days; iodomethane, for example, is one of these reactive gas molecules. Initially most of the refrigerants used were freon and related chlorofluorocarbons; however, the long residence times of such compounds in the atmosphere led to replacement of preferred refrigerant gases to the more reactive hydrochlorofluorocarbons, whose atmospheric residence time is a lesser ten to fifteen years half-life.

Although there is a wide variation in the Global Warming Potential (GWP) among the halocarbons, these chemicals generally have a much greater GWP than either methane or carbon dioxide. For example, HFC-23 (CF3H) has an atmospheric halflife of 264 years and GWP of 9200; HFC-125 has an atmospheric halflife of 33 years and GWP of 4800; HFX-124a has an atmospheric halflife of 15 years and a GWP of 3300; HFC-152a (CF2HCH3) has an atmospheric halflife of two years and a GWP of 460 years; HFC-227ea has an atmospheric halflife of 37 years and a GWP of 4300; perfluoromethane has an atmospheric residence time of 50,000 years and a GWP of 4400; perfluoroethane has an atmospheric halflife of 10,000 years and a GWP of 6200.

In terms of time trends, some halocarbons such as carbon tetrachloride are in atmospheric decline, whereas other molecular species such as HFC-23 and HCFC-22 are steadily rising as of the early 21st century.

Ozone depletion

Halocarbons which reach the stratosphere have significant effects of destroying the ozone layer. The efficacy of ozone destruction is often measured by a comparative unit termed Ozone depletion potential (ODP), which is based upon the ODP of trichlorofluroomethane (CFC-11) being assigned a value of unity.

The international agreement known as the Montreal Protocol has been responsible for reduction of most chlorofluorocarbons, especially in Western countries.

Time lapse view of atmospheric ozone over North America, assuming absence of Montreal Protocol. Source: NASA Goddard

The Dobson Unit is a common term for reporting atmospheric ozone concentrations. The Dobson Unit is defined as the number of molecules of ozone required to create a layer of pure ozone ten microns s thick at a temperature of zero degrees Celsius and a pressure of one atmosphere (the air pressure at the surface of the Earth). Expressed alternatively, a column of air with an ozone concentration of one Dobson Unit contains approximately 2.69 x1016 ozone molecules for every square centimeter of area at the base of the column. As a mean level throughout the Earth’s atmosphere, the ozone layer’s average thickness is about 300 Dobson Units or a layer that is effectively around three millimeters thick.

 

http://www.eoearth.org/view/article/51cbf23c7896bb431f6a85de/?topic=51cbfc78f702fc2ba8129e7b

22 WAYS TO REDUCE YOUR CARBON FOOTPRINT

by Sharon Shapiro culled from http://www.dailyenergyreport.com

How to Reduce the Carbon Footprint of Your Car

  • Maintenance – Replace your air, oil and fuel filters according to schedule.
  • Tires – Keep your tires properly inflated (this can save 400-700 pounds of CO2 per year).
  • Drive better – Studies have shown up to 30 percent of the difference in miles per gallon is due to driving habits alone.  You could save more than a ton of CO2 per year by:
    • Accelerating slowly and smoothly
    • Driving the speed limit
    • Maintaining a steady speed
    • Anticipating your stops and starts
  • Make your next vehicle a fuel-efficient one – Check out EPA’s Green Vehicle Guide for info on miles per gallon.

How to Reduce the Carbon Footprint of Your Travel

  • Carpool – Just once a week saves 20 percent.
  • Check out public transit options – It may not work for you every time, but use it when it does.
  • What about your bike? – Get in shape, too!
  • Only a mile? – Walk.
  • Optimize – Save this trip for later and combine with another.
  • Telecommute  Work from home occasionally if you have a long commute

How to Reduce the Carbon Footprint of Your Home

  • Programmable thermostat – Costs about $50 or less and will save you that much or more in the first year.
  •  Weatherstripping and caulking – Costs almost nothing while decreasing energy use, reducing drafts and improving comfort.
  • Lighting – Compact fluorescent light bulbs (CFLs) have that cool curly shape and save more than two-thirds of the energy of a regular incandescent.  Each bulb can save $40 or more over its lifetime. You can also consider light-emitting diode (LED) bulbs, which can last even longer.
  • Water-conserving showerheads & toilets – Can reduce water and heating costs. Save even more water by turning the faucet off when brushing or shaving. These simple changes can save many thousands of gallons of water annually.
  • Appliances – Always pay attention to the total lifetime cost, including energy—not just the price tag.  Look for the ENERGY STAR label.
  • Electronics – Likewise, look for ENERGY STAR. If you’re going away or not using an item for a while, unplug it to prevent “vampire” energy loss from electricity usage on standby.
  • Windows – These can be expensive, but when it’s time to replace them, make sure they are ENERGY STAR rated.

Reduce the Carbon Footprint of Your Life

  • Donate old electronics to charity. Donate your old cell phone, PDA, digital camera, or iPod toRecycling for Charities and benefit the charity of your choice.
  • Stop your junk mail with the help of 41pounds, a nonprofit service that contacts dozens of direct mailers to remove your name from their lists.
  • Buy locally if possible. Shipping burns fuel. A 5-pound package shipped by air across the country creates 12 pounds of CO2 (3 ½ pounds if shipped by truck).
  • Eat less meat. If you’re already a vegetarian, you save at least 3,000 pounds of CO2 per year compared to meat eaters. If you’re not a vegetarian, just increase the number of vegetarian meals you eat each week by one or two. Also, poultry is less greenhouse gas intensive than beef.

Don’t waste food. Mom was right. About one-quarter of all the food prepared annually in the U.S., for example, gets tossed, producing methane in landfills as well as carbon emissions from transporting wasted food.

All about Climate and its Change

People talk a lot about the weather, which is not surprising when you  consider the impact it has on our mood, on how we dress and on what we  eat. ‘Climate’ however is not the same as the weather. It is the average  pattern of weather for a particular region over a long period of time.

The  climate has and will always vary for natural reasons. Natural causes of  this include fractional changes in solar radiation, volcanic eruptions  that can shroud the Earth in dust which reflects the heat from the sun  back into space, and natural fluctuations in the climate system itself.

However,  natural causes can explain only a small part of this warming. The  overwhelming majority of scientists agree that it is due to rising  concentrations of heat-trapping greenhouse gases in the atmosphere  caused by human activities.

Climate Change

Energy  from the sun warms the earth’s surface and, as the temperature  increases, heat is radiated back into the atmosphere as infra-red  energy. Some of the energy is absorbed within the atmosphere by ‘greenhouse gases’.

The  atmosphere acts in a similar way to the walls of a greenhouse, letting  in the visible light and absorbing the outgoing infra-red energy,  keeping it warm inside. This natural process is called the “greenhouse  effect.” Without it, the global average temperature on earth would be  -18°C, whereas at the moment it is +15°C.

However, human  activities are adding greenhouse gases, particularly carbon dioxide,  methane and nitrous oxide, to the atmosphere, which are enhancing the  natural greenhouse effect and making the world warmer. This man-made  extra warming is called the “enhanced” greenhouse effect……………….

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